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老薑冰糖燉檸檬

老薑冰糖燉檸檬

300ml / 樽
買４ 送 1

滿HK$600.00，即享 免運 優惠 on order

HK$198.00
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Description

功效


  • 檸檬性溫味苦，健脾化痰。薑性溫味辛，能溫胃止嘔。兩者互相配合既可改善腸胃功能，又可促進消化。另外，檸檬含豐富維他命 C，能增強抵抗力，加上薑能驅風散寒，對預防感冒很有效。
  • 少甜適合經常飲用


100%無添加人工色素及防腐劑


工藝特色


純手工製作、香港製造。滴水不加，明火燉足 8 小時，行氣暖身、功效顯著

每個檸檬用鹽清潔、滾水清洗，切絲挑核

每塊老薑清水浸泡清洗、手工刮皮壓制

每樽成品翻蒸真空處理、殺菌消毒、保質更久

香港食環處營養豁免標籤編號：20-000531



食用方法


用乾淨的匙羹取出一茶匙的老薑冰糖燉檸檬，直接食用慢慢吞服或用兩茶匙配 120 毫升暖水或室溫水沖泡，便可飲用；也可按個人喜好甜度而冲泡。



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